Private Pastry Master Class

Join us for an unforgettable experience as we invite you to participate in our hands-on Split Pastry Class, where you will have the opportunity to delve into the world of traditional Croatian desserts. This unique culinary adventure promises to be both educational and delicious, as you learn the secrets behind some of Croatia's most beloved sweet treats.

Itinerary

Join us for a hands-on Split Pastry Class where you'll learn to create traditional Croatian desserts. You can choose one of the following dessert themes:

1. SPLITSKA TORTA - THE CAKE OF SPLIT

Made of dried figs, almonds, raisins and buttercream.

2. ŠTRUDEL OD JABUKE - APPLE STRUDEL

Viennese influence on the Croatian desserts, apples wrapped in phyllo dough and baked to perfection.

3. PARADIŽOT - DALMATIAN VERSION OF "FLOATING ISLAND"

Creamy, delicious and refreshing dessert made of custard and meringue.

4. RAFIOLI

Originated from the own Trogir, these delicious pasta - like cookies are filled with rich almond filling.

Discover the art of making Splitska torta, Štrudel od jabuke, Paradižot and Rafioli.

Our expert pastry chef will guide you through the process.

Snacks, coffee, and tea included.

Immerse yourself in Croatian cuisine with Pastry Maestra and create lasting memories with our Split Pastry Class.

What's included

• Coffee and/or Tea
• Certificates
• Recipes
• Snack with wines
• Ingredients
• Beverages

What's not included

• Gratuities

Meeting point

Start time

09:00

End point

Languages

In-person guide: English

Travellers

• Traveler (0–120)

Options

• Private Pastry Master Classfrom €1,050

  Start time: 09:00

  In-person guide: English

Additional information

• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.