Traditional Albanian and Mediterranean Dinner

As far as we are concerned, we are one of the only places in Tirana and all of Albanian that offers this type of unique service: a traditional Albanian cooking class with the highest quality food products where you get a hands-on experience with to try the food you helped make, and try

Itinerary

The Center for Culinary Education 'Taste Table' dinner concept presents our guests with a dinner demonstrating a full-spectrum of traditional Albanian cuisine. 'Master Chef' Sokol Prenga, with over 25 years of experience as a chef, has created a unique menu that brings you on a journey of Albanian culinary tradition from its' origins to its contemporary form. We will take you step by step through all elements of Albanian cuisine that display the diversity and influences from the many cultures that have passed through Albania via trade and contact with the Ancient Greeks, Romans, Byzantine and Ottoman Empires. Our menu highlights regional dishes and use only local, organic food products. with an emphasis on the use of traditional agricultural produce. Dinner includes appetizers, main dishes, desserts, drinks and good spirits! An explanation about our dishes will be part of your experience, and questions are encouraged, as we are focused on promoting our beautiful culinary history :)

What's included

• Traditional Albanian Cuisine Dinner

Meeting point

End point

Languages

In-person guide: English, Italian

Travellers

• Child (4–12)
• Youth (13–17)
• Adult (18–64)
• Senior (65–100)

Options

• Traditional Albanian and Mediterranean Dinnerfrom €50

  In-person guide: English, Italian

Additional information

• Specialized infant seats are available
• Public transportation options are available nearby
• Suitable for all physical fitness levels

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.